You’ve heard of cake in a mug and brownies in a mug, but today I’m going to teach you how to make breakfast in a mug. This microwave French Toast in a Mug is so easy to make. My kids make this on a regular basis during those busy school mornings.
Microwave French Toast in a Mug
- 2 slices of bread
- 1 egg
- 1 tablespoon butter
- 1/4 teaspoon cinnamon
- 1/4 teaspoon vanilla extract
In a large mug, melt the butter in the microwave for about 30 seconds. Roll the butter around in the cup to coat it. In the mug whisk the egg with a fork until well blended. Sprinkle the cinnamon over the egg and add the vanilla then stir again. Cut or tear the bread into bite size pieces and add to the egg mixture in the mug, pressing the bread down in to the egg. Let the mixture sit for a minute so the bread will soak up the egg. Microwave on high for 30 seconds at a time until the egg is cooked through. It usually takes about 90 seconds total. Enjoy with the syrup of your choice right out of the mug or you can plop it onto a plate and cut it up.