Pot pie is one of my favorite dinners. It really does take a lot of time to make though. That’s why this inside out pot pie is one of my favorite go to dinners for my family. It’s much less time consuming than a traditional pot pie.
Inside Out Pot Pie
- 1 family size cream of chicken soup
- 1 bag frozen mixed vegetables
- 2 chicken breasts cooked and cubed (I just boil mine in salt water)
- double batch baked homemade biscuits
Prepare and bake the biscuits. The recipe is found HERE.
Add the first 3 ingredients to a medium sauce pan and cook over medium high heat until hot and frozen vegetables are cooked through.
Salt and pepper to taste. Serve over hot biscuits split in half.
Enjoy!
Inside Out Pot Pie
Ingredients
- 1 family size cream of chicken soup
- 1 bag frozen mixed vegetables
- 2 chicken breasts cooked and cubed (I just boil mine in salt water)
- 2 recipes baked homemade biscuits
Instructions
- Add the first 3 ingredients to a medium sauce pan and cook over medium high heat until hot and frozen vegetables are cooked through. Salt and pepper to taste. Serve over hot biscuits split in half.
- Enjoy!
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